THE EFFECT OF PAINAGE JUICE (ANANAS COMOSUS L. MERR) ON PERINEUM WOUND HEALING IN POST PARTUM MOTHERS
Keywords:
Pineapple Juice, Perineal WoundAbstract
The impact of good perineal care can avoid infection, complications and postpartum maternal death. According to data from the World Health Organization (WHO) in 2019 there were 3.4 million cases of perineal tears in childbirth. The purpose of this study was to determine the effect of giving pineapple juice (AnanasComosus L. Merr) on the healing of perineal wounds in post partum mothers in KualuNenas Village, the working area of the Tambang Health Center, Kampar Regency. This type of research is a pre-experimental design with One Group pretest and posttest. The population in this study were all post partum mothers who experienced second degree perineal injuries in KualuNenas Village with a sample of 21 postpartum mothers. The sampling technique used was total sampling. The research instrument used an observation sheet. Data analysis in this research is univariate and bivariate analysis. The results showed that the average degree of perineal wound healing before being given pineapple juice was 2.33 cm, and after being given pineapple juice was 1.38 cm. There is an effect of giving pineapple juice on perineal wound healing in post partum mothers with ap value of 0.000. It is hoped that postpartum mothers can apply this therapy to reduce the degree of perineal wound during the puerperium it can reduce the risk of infection during the puerperium. There is an effect of giving pineapple juice on perinealwound healing in post partum mothers with ap value of 0.000. It is hoped that postpartum mothers can apply this therapy to reduce the degree of perineal wound during the puerperium it can reduce the risk of infection during the puerperium. There is an effect of giving pineapple juice on perineal wound healing in post partum mothers with ap value of 0.000. It is hoped that postpartum mothers can apply this therapy to reduce the degree of perineal wound during the puerperium it can reduce the risk of infection during the puerperium.
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